[1]
“Patrimonio inembargable, alimentos y fresh start, de Fátima Yáñez Vivero”,
RCDI
, no. 768, p. 2405 a 2408, Aug. 2018, Accessed: Apr. 14, 2025. [Online]. Available:
https://revistacritica.es/index.php/rcdi/article/view/1111